“Horumon Yaki”: Do the Japanese really eat grilled hormones?
On a recent trip to Tachikawa (立川), a city that is part of Tokyo, I came across a sign that said: ホルモン焼き (horumon yaki) At first glance, the first word here sounds suspiciously like “hormone”. The second word “yaki” has a variety of meanings related to cooking: “grilled”, “toasted”, “baked”, etc. So I assumed this… Read More »